Bourbon Barrel Negroni
• 30ml Humdinger Bourbon Barrel Aged Gin
• 30ml campari
• 30ml sweet vermouth
• 1 large ice cube
• Orange peel twist
1. Pour the gin, vermouth and Campari into a mixing glass. Add ice and stir well. Make sure the glass feels cold.
2. Strain the liquid into a tumbler.
3. Add one large ice cube.
4. Garnish with an orange twist.
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